Vol.13, No 1, 2006 pp. 49 - 53
UC 613.2:546.15

IODIZED SALT FOR ALL
Dragana Nikšić1, Aida Ćemerlić Kulić2, Amira Kurspahić-Mujčić1, Selena Bajraktarević3, Haris Nikšić4
1Medical Faculty University of Sarajevo, Čekaluša 90, Sarajevo, Bosnia and Herzegovina
2Institute for Public health Federation of B&H, Titova 9, Sarajevo, Bosnia and Herzegovina
3UNICEF, Kolodvorska 6, Sarajevo, Bosnia and Herzegovina
4Bosnalijek, Jukićeva 53, Sarajevo, Bosnia and Herzegovina
 E-mail: h.niksic@bih.net.ba

Summary. Iodine deficiency disorders (IDD) are a public health problem in developing countries such as Bosnia and Herzegovina (B&H). In addition to high-quality iodized household salt on the retail market, IDD prevention requires a well-informed population and the appropriate consummation of iodized salt. The aim of our paper was to estimate the influence of the level of knowledge upon iodized salt consummation practice, to estimate the level of knowledge, attitude to and practices of salt producers, and to recommend future intervention measures to be taken among target groups in order to make progress in promotion of iodized salt. We performed a cross population study carried out in the Federation of B&H. The sample included 0.05% of the total B&H population. We used a modified ICCIDD questionnaire. About half of our participants (49.1%) know of IDD. The consequences of IDD such as goiter are known by 70.2% participants. Almost half of the participants (49.1%) are familiar with iodized salt, but only 51.8% of them buy exclusively iodized salt. The majority of the participants commonly buy iodized salt in small bags and in short time intervals. Our results suggest the necessity for social mobilization in promotion of iodized salt consummation, especially among pregnant women.
Key words: Iodized salt, informed, habit

JODIRANA SO ZA SVE
Kratak sadržaj: Jod deficitarne poremećaje (IDD) predstavljaju javnozdravstveni problem zemalja u razvoju kojima pripada i BiH. Za prevenciju IDD pored dostupnosti kvalitetne jodirane soli potrebna je dobra obavještenost stanovništva i pravilna praksa njenog korištenja. Cilj rada je bio ispitati uticaj stepena obavještenosti stanovništva na ponašanje u konzumiranju jodirane soli, ispitati nivoe znanja, stavove i praksu proizvođača jodirane soli i ukazati na buduće javnozdravstvene intervencije. Rad predstavlja populacijsku studiju presjeka. Istraživanje je provedeno na podrčju Federacije BiH. Uzorak je činilo 0,05% ukupnog broja stanovnika. Korišten je modificirani anketni upitnik ICCIDD. Polovina ispitanika (49,1%) poznaje jod deficitarne poremećaje. Gušavost kao posljedicu IDD poznaje 70,2% ispitanika. Većina ispitanika zna za jodiranu so, ali samo 51,8% od njih kupuje isključivo jodiranu so. Većina ispitanika kupuje češće manja pakovanja soli. Naši rezultati ukazuju na potrebu mobilizacije društvenog sektora u promociji jodirane soli posebno među trudnicama.
Ključne reči: Jodirana so, obavještenost, ponašanje